Cuisine Select Convection Oven Manual -

: Racks can be soaked in hot soapy water overnight to remove stubborn burnt-on food without heavy scrubbing. Important Safety Tips

: For best results, especially when roasting meats or baking, preheat the oven for roughly 5 to 10 minutes before adding food. Cooking Guidelines and Rack Placement cuisine select convection oven manual

Before you begin cooking, it is critical to understand the basic controls and safety mechanisms typical of the Cuisine Select brand. : Racks can be soaked in hot soapy

: As a general rule, reduce the temperature of a standard recipe by 25°F to 50°F (or roughly 10°C to 20°C). : As a general rule, reduce the temperature

: Add approximately 2 inches of warm water and a small amount of mild dish detergent to the glass bowl. Set the temperature to its lowest setting (or "Thaw") and the timer for 10–15 minutes. The swirling hot water will loosen grease and debris.

: Do not place food directly against the glass walls or overcrowd the racks. Proper airflow is necessary for the even "sealing" effect that keeps meats juicy and skin crispy. Rack Selection : Low Rack : Ideal for larger roasts or whole chickens.